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Latest News
16th Jul 2024 - 07:00
Henry Dimbleby joins Sustain’s food policy implications webinar
16th Jul 2024 - 07:00
Magic Breakfast calls on Labour Government to set out plan for breakfast provision
16th Jul 2024 - 06:00
British Nutrition Foundation appoints new strategic project manager
16th Jul 2024 - 06:00
NACC announces dates for Training & Development Forum
16th Jul 2024 - 05:00
Professor Tim Spector unveils his top five healthy eating tips
16th Jul 2024 - 05:00
Research reveals ‘dos and don’ts’ for eating when travelling
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28th May 2024 - 06:00
Workplace caterer Bennett Hay appoints business development director
28th May 2024 - 06:00
TUCO offers free legislative training to its members
28th May 2024 - 05:00
Caterer Cooks & Partners marks 25th anniversary with launch of café chain
28th May 2024 - 05:00
Heston Blumenthal vows to challenge ‘outdated’ attitudes to neurodiversity
24th May 2024 - 09:28
Final chance to celebrate Public Sector Catering Heroes
24th May 2024 - 07:00
Public Sector Catering creates Guide to Handling Allergens
24th May 2024 - 07:00
LGA to host improving uptake of free school meals webinar
24th May 2024 - 06:00
FEA warns scammers ripping off foodservice equipment companies
24th May 2024 - 06:00
Foodservice Price Index shows ‘promising trends’ as inflation levels approaching normality
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