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Latest News
17th Apr 2025 - 10:20
Winners of the 2025 TUCO Competitions revealed
17th Apr 2025 - 07:00
ISS extends catering contract with West Middlesex University Hospital
17th Apr 2025 - 07:00
FareShare names Kris Gibbon-Walsh as permanent chief executive
17th Apr 2025 - 06:00
School in South Shields celebrates National School Meals Week
17th Apr 2025 - 05:00
Meiko UK donates dishwasher to Windsor arts venue & plant-based café
17th Apr 2025 - 05:00
Eastleigh College student wins Unox’s 2025 CombiGuru Challenge
More News
14th Feb 2025 - 06:00
Metcalfe Catering Equipment appoints care chef ambassador
14th Feb 2025 - 06:00
One Retail partners with hospital to introduce frictionless store
14th Feb 2025 - 05:00
Grazing secures 3-year catering contract for Virgin London HQ
14th Feb 2025 - 05:00
BM Caterers launches latest offsite kitchen as part of London expansion plans
13th Feb 2025 - 07:00
Brakes introduces enhanced welfare standards for fresh chicken
13th Feb 2025 - 07:00
Apprenticeship overhaul welcomed by hospitality industry
13th Feb 2025 - 06:00
Heritage Portfolio unveils refurbished café Portrait at Scottish National Gallery
13th Feb 2025 - 06:00
Restaurant Associates apprentices complete training programme
13th Feb 2025 - 05:00
Central Foods receives BRC accreditation for 8th time
13th Feb 2025 - 05:00
Chris Chapman joins Moffat Catering Equipment in sales role
12th Feb 2025 - 07:00
Nomination closing date approaching for 2025 Public Sector Catering Awards
12th Feb 2025 - 07:00
Chartwells partners with Natasha Allergy Research Foundation on educational programme
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