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Latest News
View News Archive
7th Apr 2025 - 07:00
Springboard Awards for Excellence unveils 2025 winners
7th Apr 2025 - 07:00
Food for Life Served Here celebrates 15th anniversary at event
7th Apr 2025 - 06:00
Eurest joins forces with 14forty to create two new hospitality brands
7th Apr 2025 - 06:00
Hospitality specialist Lolly upgrades to platinum partnership with CUBO
7th Apr 2025 - 05:00
Hobart Service increases UK sales team to offer enhanced support
7th Apr 2025 - 05:00
Sodexo appoints new HR director for UK & Ireland
More News
4th Apr 2025 - 07:38
Henry Dimbleby calls on Government to make ‘meaningful change’ through its food strategy
4th Apr 2025 - 07:00
LACA encourages education caterers to enter 2025 Awards for Excellence
4th Apr 2025 - 07:00
Brakes launches ‘Ways to Save’ programme for foodservice businesses
4th Apr 2025 - 06:00
Veg Power starts Families and Food initiative to bring people together
4th Apr 2025 - 06:00
Premier Foods Foodservice creates ‘Unleash Your Imagination’ competition
4th Apr 2025 - 05:00
Apetito appoints senior dietitian Rachel Sipaul
4th Apr 2025 - 05:00
Final call for young chefs to enter 2025 Graduate Awards
3rd Apr 2025 - 08:34
Tackling sustainability, workforce, and nutrition at the HCA Forum – Day 2
3rd Apr 2025 - 07:00
Secretary of State visits school to see benefits of healthy eating campaign
3rd Apr 2025 - 07:00
School chef Amber Francis wins BBC’s Great British Menu competition
3rd Apr 2025 - 06:00
Birmingham City Council partners with contract caterer Elior
3rd Apr 2025 - 05:00
Compass serves up haul of awards at International Salon Culinaire
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