Catering software company Spoonfed receives £250k investment from Equity Gap
Spoonfed was launched in 2013 by co-founders Willie Biggart and Murray McNicol.
Spoonfed was launched in 2013 by co-founders Willie Biggart and Murray McNicol.
On the day of the launch of Fairtrade Fortnight, the Fairtrade Organisation is claiming in its Sugar Crash report that small-scale sugar cane farmers in African, Caribbean and Pacific (APC), and Le
The new look site - www.countrychoice.co.uk - offers a guide to the range of frozen, chilled and ambient products they supply, plus full customer support from training videos to an online ordering
The campaign will include a national conference, entitled ‘Poverty in the 7th richest country’, on May 28th 2015 at London’s Grand Connaught Rooms.
First launched in 1995, this year’s Fairtrade Fortnight campaign focuses on producers who grow some of Britain’s most used commodities, such as cocoa and tea, to show the difference that Fairtrade
The global coffee chain is offering a range of meals and shareable hot and cold snacks, along with premium wines and beers - from chorizo and prawn skewers with chili ketchup, to truffle mac &
The seminar will visit Berkshire on March 2nd; Derbyshire on March 4th; Greater Manchester on March 6th; Birmingham on March 10th; and Devon on March 12th.
Training costs the UK economy £42.2bn, costing on average £2,550 per person trained, but 28% of employees have not received the appropriate training and 39% have been on training but their performa
In a deal worth over £4 million, EFMS will provide restaurant and café services at the Council’s headquarters and Tickfield Centre, as well as providing hospitality at the Councils’ corporate venue
Working in partnership with the gravy brand owners, Premier Foods, Peter’s will manufacture a new range of frozen Bisto pies, including Chicken & Mushroom, Steak & Kidney, and Minced Beef &