Host outperforms contract catering market with 35% turnover growth
Operating profit remained flat at £536,000, with Host continuing to reinvest in support resources to improve and enhance service to clients.
Operating profit remained flat at £536,000, with Host continuing to reinvest in support resources to improve and enhance service to clients.
St Paul’s Catholic Girls School has signed a three-year contract for AiP to supply its school meals, which was won via tender through the Litmus Partnership.
In this new position, Pickup takes overall responsibility for corporate responsibility, sustainability, public affairs and communications across the UK & Ireland.
The deal is expected to generate turnover of around £3.4m over the period of the contract, with profits being shared by and benefiting both parties.
Under the terms Creative Taste will operate Dulwich Picture Gallery Café together with hospitality for events in the Gallery and its gardens.
The top-scoring company in the contract catering field, Elior has achieved significantly better scores than the industry average in areas including training senior managers and board members, impro
He was elected to the position at the HCA’s annual meeting earlier this month, taking over from Janice Gillan, who has just finished her two years at the head of the association.
Allister Richards, managing director of Gather & Gather, said: “Gather & Gather is a reflection of our business maturing from focusing on what we do, to how we do it.
Sara Edwards, group human resources director at Tragus Group and Geoffrey Harrison, chairman of Harrison Catering, have each been appointed to the board.