The Caterers Kitchen range of 15 cakes, created by Glasgow-based company Cake, features lemon drizzle, coffee and walnut, chocolate fudge and loaf cakes.
The desserts are made with fresh milk, no artificial colours, flavours or preservatives and are available in the brand’s classic flavours – Super Strawberry, Bubbly Butterscotch, Banana Bubbles and
The 13-strong selection of sauces comprises six Indian curry house favourites, two Italian classics, plus chili con carne, and two Oriental options - sweet and sour, and sweet and sour with vegetab
Grown in the US’s south-west, and Central and South America, blue corn is essentially the same species as white and yellow corn, but contains less starch, has 20% more protein and has a lower glyca
The range is available on all the Fairfields Farm snack brands, Tortillas, Lentil Bites and its range of hand-cooked crisps.
The company says its chicken breast fillet, which is coated in a spicy southern-fried crumb, comes frozen and ready to bake as and when needed.
It is free from gelatine, gluten, wheat, dairy and other allergens; has no added sugar or sweeteners, only 36kcal a pouch; with no artificial colours, flavours or preservatives; and contains 7g (1.
Available to buy in a case containing 16 packets of 20g bags, Quinoa Crinkles has fewer than 90Kcal per packet and comes in two flavour varieties – sweet pepper and chorizo, and west country cream
The new on the go tub format comes complete with a spoon and is consistent with the original Ambrosia Frozen Custard.
The single serve milk sticks, which are available now in the UK foodservice, follow on from the success of Milfresh Gold and Silver designed for automated machine use.