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Latest News
14th Mar 2025 - 07:00
Fun Friday Food Facts, Six Nations Edition
14th Mar 2025 - 07:00
Hospital Caterers Association reveals shortlisted finalists for awards ceremony
14th Mar 2025 - 07:00
Compass One achieves industry-first Social Value Management Certificate
14th Mar 2025 - 06:00
Two school chefs secure place at SCOTY national final
14th Mar 2025 - 06:00
The Compleat Food Group acquires The Real Yorkshire Pudding Co
14th Mar 2025 - 05:00
Green Chef research highlights top five barriers to eating a healthy diet
More News
27th Mar 2018 - 08:46
Contract caterer T (n) S Catering hires Masterchef: The Professionals semi-finalist
27th Mar 2018 - 08:27
Caterplus celebrates nutrition and hydration week
27th Mar 2018 - 08:00
EEF appoints Lauren Stephenson as group sales director
27th Mar 2018 - 08:00
The Clink Charity converts sixth UK site
27th Mar 2018 - 08:00
Scottish Baker of the Year Judging Day
27th Mar 2018 - 07:00
Rational UK launches training and resources app
27th Mar 2018 - 07:00
Last chance to enter Young Seafood Chef of the Year
27th Mar 2018 - 07:00
Crown Partnership merges with retail caterer, Dayer’s
27th Mar 2018 - 07:00
Natural History Museum and Life Water launch zero-plastic water can
26th Mar 2018 - 10:36
Majority of hospitality workers ‘bag first job without any experience,’ study finds
26th Mar 2018 - 10:25
One in ten UK apprenticeships are in hospitality and catering
26th Mar 2018 - 09:46
National Vegetarian Week - top ten tips for caterers
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