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10th Jan 2025 - 07:00
MP Munira Wilson highlights importance of extending free school meals in Parliamentary debate
10th Jan 2025 - 07:00
Lexington Independents achieves 300% growth due to contract wins
10th Jan 2025 - 06:00
Four UK universities join forces to search for meat alternatives
10th Jan 2025 - 06:00
Bidfood creates brochure to help caterers with New Year offerings
10th Jan 2025 - 05:00
Registration opens for ‘UK’s biggest celebration of industry innovation’
10th Jan 2025 - 05:00
Arena roundtable explores what it means to be a great supplier into foodservice
More News
9th Nov 2022 - 05:00
ISS starts school wellbeing & sustainability programme
8th Nov 2022 - 08:20
Gordon Ramsay praises National Chef of the Year competition
8th Nov 2022 - 07:00
Harlech Foodservice feeds 150,000 schoolchildren a week
8th Nov 2022 - 06:00
Hospitality Action says cookbook makes ‘perfect Christmas gift’
8th Nov 2022 - 06:00
Foodservice Price Index shows inflation nearing 20%
8th Nov 2022 - 05:00
Amadeus adopts plant-based dishes across venue portfolio
8th Nov 2022 - 05:00
Compass Retail announces expanded partnership with Alzheimer’s Society
7th Nov 2022 - 08:56
LACA’s National School Meals Week kicks off
7th Nov 2022 - 07:00
NHS England publishes National Standards for Food & Drink in Healthcare
7th Nov 2022 - 06:00
Research shows 60% of people want to see caterers acting more sustainably
7th Nov 2022 - 06:00
Survey finds perceptions of low pay putting young people off hospitality jobs
7th Nov 2022 - 05:00
Galbani Professionale launches national ‘Ciao Cicchetti’ campaign
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