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24th Jul 2024 - 07:00
Sodexo partners with Nestlé Professional to ‘inspire’ pupils via career workshops
24th Jul 2024 - 07:00
Love British Food launches Great British Pie Challenge
24th Jul 2024 - 06:00
Mellors Catering Services crowns Golden Whisk competition winner
24th Jul 2024 - 06:00
ESS culinary director wins gender equality accolade
24th Jul 2024 - 05:00
More than half of consumers attempting to reduce meat consumption
24th Jul 2024 - 05:00
Arena event to focus on digital transformation in foodservice & hospitality
More News
9th May 2023 - 05:00
Nottingham restaurant Cleaver & Wake supports next generation of chefs
5th May 2023 - 08:33
East Ayrshire catering manager wins Food for Life Challenge
5th May 2023 - 07:00
Fun Friday Food Facts King’s Coronation edition
5th May 2023 - 06:00
ESS mobilises soft facilities management services at DSTL
5th May 2023 - 06:00
ProVeg to host plant-based cooking in schools online workshop
5th May 2023 - 05:00
Umbrella Training’s Jenni Clarke receives promotion
5th May 2023 - 04:00
National Doughnut Week plans week of fundraising
4th May 2023 - 07:00
Chartwells hosts school holiday cooking & nutrition workshops
4th May 2023 - 06:00
Caterplus introduces room service app at retirement village
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