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Latest News
16th Jan 2025 - 07:00
Sodexo research reveals UK consumers value sustainable food
16th Jan 2025 - 07:00
LACA to host webinar calling for fairer school meals funding
16th Jan 2025 - 06:00
Hubbub’s Eat it Up Fund supports 7 ‘game-changing’ food waste solutions
16th Jan 2025 - 06:00
Freemans Event Partners launch FEP PAY to ‘revolutionise' payments
16th Jan 2025 - 05:00
Obesity Action Scotland starts petition to push HFSS out of sporting events
16th Jan 2025 - 05:00
Central Foods appoints new business development manager
More News
6th Jul 2023 - 05:00
Professor Chris Whitty joins Harrogate Neighbours round-table discussion
6th Jul 2023 - 05:00
Clink Charity wins Best Educational Programme at IoH Awards
5th Jul 2023 - 06:00
Inverclyde schools achieve food award for fifth consecutive year
5th Jul 2023 - 06:00
LACA unveils Awards for Excellence nomination brochure
5th Jul 2023 - 06:00
LACA opens Main Event with call for action on school meal funding
5th Jul 2023 - 06:00
Compass & Foodbuy partnership with FareShare saves 1m meals
5th Jul 2023 - 05:00
Craft Guild of Chefs reveals NCOTY semi-finalists
5th Jul 2023 - 05:00
Contract caterer Wilson Vale surpasses job creation target
4th Jul 2023 - 07:00
Love British Food expands Hospital Working Group to include care catering
4th Jul 2023 - 06:00
Wales plans restrictions on high fat, sugar & salt products
4th Jul 2023 - 06:00
ESS opens frictionless store at Defence Academy of UK
4th Jul 2023 - 06:00
Final chance to register for LACA’s Free School Food Show
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