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Latest News
12th Mar 2025 - 08:00
Aron Jordan wins first LACA School Chef of the Year regional final
12th Mar 2025 - 07:00
HCL makes executive chef appointment to drive ‘innovation’ in school meals
12th Mar 2025 - 07:00
LACA to host Great School Lunch event at Welsh Parliament
12th Mar 2025 - 06:00
Sodexo’s new data-driven reporting tool spotlights social value impact
12th Mar 2025 - 06:00
Compass Group expands executive team with two leadership appointments
12th Mar 2025 - 05:00
Apetito launches Estates and Facilities Heroes competition
More News
14th May 2018 - 09:27
Hospital Trusts to add more vegan-friendly options to menus
14th May 2018 - 09:27
LSG Sky Chefs wins three QSAI awards for its in-flight catering
14th May 2018 - 08:00
Mount Charles Chairman receives Lifetime Achievement Award
14th May 2018 - 07:00
Red Tractor urges government to make food production a priority
14th May 2018 - 07:00
UKHospitality and BII commit to reducing waste
14th May 2018 - 07:00
Mayor of London publishes consultation on draft London Food Strategy
14th May 2018 - 07:00
Plans to transfer catering for Wrightington, Wigan and Leigh Foundation Trust
11th May 2018 - 10:25
Fun Friday Food Facts 2018 Vol.19
11th May 2018 - 09:32
London mayor to ban junk food ads on capital's transport network
11th May 2018 - 09:28
Craft Guild announces 26 Graduate Awards semi-finalists
11th May 2018 - 08:51
CH&Co wins £12m catering contract with the University of Northampton
11th May 2018 - 08:00
Consumer spending grows 3.4% as UK recovers from ‘Beast from the East’
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