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12th Mar 2025 - 05:00
Apetito launches Estates and Facilities Heroes Competition
12th Mar 2025 - 05:00
Delphis Eco named as hygiene partner at International Salon Culinaire
11th Mar 2025 - 07:00
Global food sector unites to ‘transform’ gender balance with Charter launch
11th Mar 2025 - 07:00
Renfrewshire Council regains bronze sustainable accolade for school meals
11th Mar 2025 - 06:00
Foodservice wholesaler Sysco GB hosts ‘From Pasture to Parliament’ event
11th Mar 2025 - 06:00
Compass B&I division appoints new human resources director
More News
22nd May 2018 - 07:00
Don’t miss your chance to win big with Hospitality Action’s Spring Auction
22nd May 2018 - 07:00
St Vincent College joins Gosport Paper Cup Recycling Scheme
21st May 2018 - 10:16
More obese 11-year-olds in the UK than the US, new stats show
21st May 2018 - 09:19
Smart Hospitality wins exclusive catering contract with Marylebone Cricket Club
21st May 2018 - 07:00
A tenth of ‘100% Arabica’ coffees found to be fraudulent
21st May 2018 - 07:00
Some calories more harmful than others, study finds
21st May 2018 - 07:00
Elior hosts Inspirational Dinner for mental health campaign, Heads Together
21st May 2018 - 07:00
HCL awards winners announced
21st May 2018 - 07:00
Caterer Sodexo appoints divisional managing director and head of food
21st May 2018 - 07:00
Gather & Gather bans single-use plastic straws
18th May 2018 - 14:34
Scottish primary schools failing to meet nutritional standards in record numbers
18th May 2018 - 12:26
Roadchef appoints Mark Fox as chief executive
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