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10th Jan 2025 - 07:00
MP Munira Wilson highlights importance of extending free school meals in Parliamentary debate
10th Jan 2025 - 07:00
Lexington Independents achieves 300% growth due to contract wins
10th Jan 2025 - 06:00
Four UK universities join forces to search for meat alternatives
10th Jan 2025 - 06:00
Bidfood creates brochure to help caterers with New Year offerings
10th Jan 2025 - 05:00
Registration opens for ‘UK’s biggest celebration of industry innovation’
10th Jan 2025 - 05:00
Arena roundtable explores what it means to be a great supplier into foodservice
More News
1st Sep 2022 - 05:00
FSS issues warning over ongoing risk of listeria
1st Sep 2022 - 05:00
Ceda unveils 2022 Grand Prix Awards shortlist
31st Aug 2022 - 06:00
Food Foundation calls for Government to guarantee everyone’s #Right2Food
31st Aug 2022 - 06:00
Tim Smith appointed industry chair of Food and Drink Sector Council
31st Aug 2022 - 05:00
FEA searches for Foodservice Top 100 Social Media Influencers
31st Aug 2022 - 05:00
Salford Council battles holiday hunger by providing 25,000 meals
31st Aug 2022 - 04:00
Survey reveals Britain’s favourite snack
30th Aug 2022 - 08:50
Restaurant Associates receives award for reducing environmental impact
30th Aug 2022 - 08:29
Royal Free London catering team recognised as ‘exemplary’
30th Aug 2022 - 05:00
BaxterStorey partners with Compton in restaurant venture
30th Aug 2022 - 05:00
Merrychef makes further investment in Sheffield factory
30th Aug 2022 - 05:00
Registration opens for Country Range Student Chef Challenge 2023
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