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Latest News
View News Archive
17th Apr 2025 - 10:20
Winners of the 2025 TUCO Competitions revealed
17th Apr 2025 - 07:00
ISS extends catering contract with West Middlesex University Hospital
17th Apr 2025 - 07:00
FareShare names Kris Gibbon-Walsh as permanent chief executive
17th Apr 2025 - 06:00
School in South Shields celebrates National School Meals Week
17th Apr 2025 - 05:00
Meiko UK donates dishwasher to Windsor arts venue & plant-based café
17th Apr 2025 - 05:00
Eastleigh College student wins Unox’s 2025 CombiGuru Challenge
More News
24th Feb 2025 - 06:00
Contract caterers surge with double-digit growth in last quarter of 2024
24th Feb 2025 - 05:00
Craft Guild begins search for the next National Chef of the Year
24th Feb 2025 - 05:00
Compass Group joins forces with DFN Project Search to create job opportunities
21st Feb 2025 - 08:35
Dolce Catering redesigns food court to increase uptake of school meals in Wales
21st Feb 2025 - 07:00
Craft Guild of Chefs looking for Public Sector Chef award winner
21st Feb 2025 - 06:00
Adopt a School Trust marks 35th anniversary of providing food education
21st Feb 2025 - 06:00
Hupfer’s variocart trolley ‘revolutionises’ catering at Northern Hospital
21st Feb 2025 - 05:00
FEA appoints business development consultant
21st Feb 2025 - 05:00
International Salon Culinaire celebrates more than 1,000 entries
20th Feb 2025 - 07:00
Government introduces import ban of German meat after foot & mouth case
20th Feb 2025 - 07:00
Veg Power announces return of Caterers’ Challenge
20th Feb 2025 - 06:00
McCain makes £30m investment to support struggling farmers
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