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Latest News
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21st Aug 2024 - 07:00
Welsh Council issues free school meals eligibility reminder to parents
21st Aug 2024 - 07:00
NHS Chef of the Year competition names eight finalist duos
21st Aug 2024 - 06:00
Research finds 41% of men interested in adopting vegan diet
21st Aug 2024 - 06:00
BaxterStorey appoints new head of learning & development
21st Aug 2024 - 05:00
2024 FEA Conference offers early bird rate for members
21st Aug 2024 - 05:00
Eat Wild launches competition with Craft Guild of Chefs
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6th May 2015 - 15:18
Club Rational grows to 80,000 members
6th May 2015 - 09:36
Institute of Hospitality writes open letter to new Government
6th May 2015 - 09:33
Bidvest 3663 extends fresh meat range to boost summer sales
6th May 2015 - 09:24
Premier Foods launch 'Summer Sizzlers Guide' for caterers
6th May 2015 - 09:17
Vast majority of Brits 'officially overweight' by 2030, according to WHO
5th May 2015 - 09:17
Ringtons appoints new business development manager
5th May 2015 - 08:58
Vacherin launches sustainability and corporate social responsibility report
5th May 2015 - 07:24
Royal Greenland makes new appointment as it continues expansion
1st May 2015 - 09:33
Welcome Break receives top five star rating from VisitEngland
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