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Latest News
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19th Jul 2024 - 07:00
Chartwells champions food education with Junior Culinary Skills programme
19th Jul 2024 - 07:00
Food Foundation releases response to King's speech
19th Jul 2024 - 06:00
Edinburgh chef kicks-off partnership with exclusive dinner at RBGE
19th Jul 2024 - 06:00
Compass Group B&I CEO named on women’s power list
19th Jul 2024 - 05:00
Former US Olympian praises move to increase vegetarian options at Summer Games
19th Jul 2024 - 05:00
Meat stays on menu for University of Birmingham conference events
More News
21st Nov 2023 - 05:00
Bidfood appoints new business development controller for hotels & restaurants
21st Nov 2023 - 05:00
Country Court chef Chris Beeby reaches national care awards final
20th Nov 2023 - 07:00
Young campaigners call on PM to ‘say yes to school food for all’
20th Nov 2023 - 07:00
LACA launches 2024 School Chef of the Year competition
20th Nov 2023 - 06:00
Sodexo encourages Scottish energy businesses to hire ex-offenders
20th Nov 2023 - 06:00
Wholesaler Creed Foodservice unveils new Trends Hub
20th Nov 2023 - 05:00
Workplace caterer Bennett Hay appoints operations manager
20th Nov 2023 - 05:00
Soft drinks manufacturer Radnor Hills wins 3 Great British Food Awards
17th Nov 2023 - 08:51
Charity cookbook ‘These Delicious Things’ to raise money for Magic Breakfast
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