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Bond Pearce partners with the BHA to provide members with free legal advice

Written by PSC Team
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6th Nov 2012 - 11:21
Bond Pearce will be working closely with the BHA to deliver valuable services to its members. It will be providing an email helpline for legal queries, horizon scanning to provide advance warning of legislative issues and future regulatory risks likely to impact the sector, and practical briefings and presentations on hot topics.  

The nation’s Best Foodservice Sausage of the Year crowned

Written by PSC Team
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30th Oct 2012 - 11:24
The ‘Premium Pork Sausage with Chorizo and Olive Oil’, from Scan Foods UK, includes a process that replaces the saturated fat with extra virgin olive oil. On average the fat content is reduced by 30%, without affecting flavour or juiciness.

Beacon appoints new director of business development

Written by PSC Team
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29th Oct 2012 - 13:58
Her new role will focus on developing purchasing solutions for new group business accounts. Powell has spent her career to date in the hotels sector with companies including Abode, Intercontinental, Village Hotels and most recently Q Hotels, where she was director of national accounts.

Plusfood extends its UK based team

Written by PSC Team
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24th Oct 2012 - 16:04

Martin Eshelby joins Plusfood in the role of development chef UK & Europe, and will work to support new and existing foodservice customers as well as assist the Plusfood commercial/product deve

Nestle Professional joins forces with FDF to launch online water management course

Written by PSC Team
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23rd Oct 2012 - 08:23
Developed in association with the Food and Drink Federation (FDF), the e-learning resource is designed to help improve awareness and understanding of the value, use and management of water.   The course promises to help deliver a basic knowledge of what can be done to save water and manage its use effectively and sets out “golden rules” and tips on how to transform the knowledge into action from the supply chain to the Board room and throughout operations.

Compass barista to compete at global Costa competition

Written by PSC Team
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18th Oct 2012 - 08:37
Goldsack, a supervisor at the Compass run Costa store at Queen Alexandra Hospital in Cosham, booked her spot in the final by being crowned the best barista from Costa’s 330 UK corporate franchise partner run stores. Laska’s specialty coffee is called 'ristretto salato' and consists of a single ristretto – a very short shot of espresso, a coffee and almond cream and a drizzle of salted caramel.