Bidfood, a food supplier to HC-One’s care homes, provided a presentation of the dishes which are due to become a part of HC-One care home’s Christmas menus for this year.
Customers in Caerphilly, Rhondda Cynon Taf, Cardiff and Monmouthshire received free Welsh cakes with their meals.
The new map could prove a valuable resource to help relieve pressures on social care systems across all four UK nations.
Apetito has launched a Venison Pie topped with golden flaky pastry and a sliced potato topped Venison Hotpot.
A survey of 1,000 UK care homes shows a 24% rise over the past decade in vegan and vegetarian residents, with nearly one in three care homes (31.8%) now catering to at least one vegan resident. Oth
The Redcurrant Chicken Casserole is available for patients requiring a gluten-free diet.
The care provider has more than 40 years’ experience of providing award-winning, high-quality care for older people.
This ‘innovative’ system involves the business collecting back its washed, used PET meal trays directly from customers and sending them to a specialist recycling facility in the UK.
With these product launches, BonCulina has concluded the major part of its culinary project ignited through a 2023 customer survey asking its customers for feedback on food quality.
Led by Signature Dining founder and director Paul Robottom, Nostalgic Nosh aims to evoke cherished memories through the power of traditional British cuisine, fostering emotional connections, social