Activities included making their own personalised pizzas from scratch and experimenting by creating new creative sauces, dough recipes and topping combinations.
The celebrations began at the House of Lords on 6th February during the competition’s launch event where current Chef of the Year Samuel Sewell of Wellington Vale Care Home joined previous winners
There are 17 award categories open for nom
Moreish offers a menu of over 100 options, including main meals and side dishes creating choice for patients, clients and customers.
The event provides an opportunity to highlight the good work taking place through the delivery of quality food and drink. Nutritio
Formerly chief commercial officer of Apetito UK, Stone now leads the full UK operations both into Apetito's business-to-business markets and to consumers in their own homes through Wiltshire Farm F
This investment aims to improve food quality, enhance energy efficiency, and support the company’s commitment to sustainability.
According to research dysphagia affects between 50-75% of nursing home residents and 10% of acutely hospitalised older people, who require a texture-modified diet according to the IDDSI guidelines.
Founded by NACC chair Neel Radia, Cake4Kindness is driven by a mission to counter loneliness and isolation among those experiencing homelessness.
The company has created a section on its website that includes a range of downloadable recipe cards and menu planners, delivering ‘inspiration’ for care home caterers looking for innovative Christm