Available through the Country Range Group member wholesalers across the UK & Ireland, the ‘innovative’ spuds guarantee caterers of all sizes can offer flavour-first, consistent and creative pot
A spokesperson for St Pierre said: “Perfect for sweet and savoury dishes, hot or cold, the golden, these soft buns offer the distinctive shiny brioche glaze for visual appeal, with a rich, buttery
Ideal for dipping, dunking, or glazing, the sauce can be served cold or hot- though Funnybones recommends hot for maximum flavour.
With just 70kcal per piece and three biscuits in each individual pack, the new Nutella biscuits offer a treat that consumers can enjoy on-the-go.
The new Chicken in Rich Gravy, Lamb in Mint Gravy and Chicken & Vegetable Casserole dishes have been specially developed following feedback from Apetito’s healthcare customers.
Delivered frozen in packs of six, and wrapped in eco-friendly, heat stable packaging, operators can be confident the range is good for business, and good for the planet.
Two Tofoo Co. Straight to Wok varieties – a Naked and a spicy Ginger & Chilli version – are now available from KFF.
Research shows that 64% of Brits purchased vegan food in 2021 and 14% of the population identifies as flexitarian.
The menuserve squidgy chocolate roll is a light, flourless chocolate sponge, rolled and filled with freshly whipped cream and a rich chocolate ganache, all dusted with cocoa.
Spare Snacks believe that snacks ‘should taste good and do good’, that's why they transform wonky apples into healthy crisps, so the more you snack, the less goes to waste.