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Latest News
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10th Sep 2024 - 07:00
ASSIST FM reacts to Scotland’s universal free school meals policy change
10th Sep 2024 - 07:00
TV chefs join London Mayor to celebrate second year of free school meals initiative
10th Sep 2024 - 06:00
Craft Guild of Chefs names 9 chefs who achieved Graduate Awards
10th Sep 2024 - 06:00
HC-One & EF-group renew partnership by signing 5-year contract extension
10th Sep 2024 - 05:00
Spaghetti Bolognese remains UK’s most cooked mid-week meal
10th Sep 2024 - 05:00
Research finds Gen Z & Millennials prioritise organic living for their health
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10th Jul 2018 - 07:00
British Free Range Egg Producers Association wants RSPCA help on new rules
10th Jul 2018 - 07:00
Teflon Diamond Standard Awards now open for entry
10th Jul 2018 - 07:00
Tate Entertaining hires new head chef
9th Jul 2018 - 10:50
P&O Ferries launches grab & go menu across certain ships
9th Jul 2018 - 10:14
Services provider Vertas Group Limited acquires Churchill Catering
9th Jul 2018 - 07:00
Flourish Food Solutions secures contract with hotel chain Diamond Resorts
9th Jul 2018 - 07:00
St Andrew’s sets up training for its healthcare chefs
9th Jul 2018 - 07:00
UKHospitality calls for support for London’s food businesses
6th Jul 2018 - 11:42
Elior UK and Urban Rajah provide new Indian menu concept
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