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Latest News
14th Mar 2025 - 07:00
Fun Friday Food Facts, Six Nations Edition
14th Mar 2025 - 07:00
Hospital Caterers Association reveals shortlisted finalists for awards ceremony
14th Mar 2025 - 07:00
Compass One achieves industry-first Social Value Management Certificate
14th Mar 2025 - 06:00
Two school chefs secure place at SCOTY national final
14th Mar 2025 - 06:00
The Compleat Food Group acquires The Real Yorkshire Pudding Co
14th Mar 2025 - 05:00
Green Chef research highlights top five barriers to eating a healthy diet
More News
9th Feb 2018 - 07:00
LACA Awards for Excellence 2018 open for nominations
8th Feb 2018 - 09:24
Compass Group grows organic revenue by 5.9% in Q1
8th Feb 2018 - 09:19
Anti-obesity programmes in schools ‘unlikely to halt child obesity epidemic’
8th Feb 2018 - 09:08
Britvic launches trade site to ‘prepare’ operators for soft drinks levy
8th Feb 2018 - 08:28
Beacon urges operators to consider more lower-calorie and vegan options
8th Feb 2018 - 07:00
Contractor Bennett Hay uses awards to 'celebrate outstanding individuals'
8th Feb 2018 - 07:00
Sodexo expands contract with London’s Richmond University
8th Feb 2018 - 07:00
SSP UK announces Macmillan as its charity of the year 2018
8th Feb 2018 - 07:00
ISS sets sights on becoming ‘major force’ in catering with creation of ISS Food Services
8th Feb 2018 - 07:00
UK alcohol prices fourth highest in EU
7th Feb 2018 - 10:13
Jockey Club Catering celebrates opening of clean water well in India
7th Feb 2018 - 07:00
Event caterer Seasoned reports 15% rise in vegan requests
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