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Latest News
14th Mar 2025 - 07:00
Fun Friday Food Facts, Six Nations Edition
14th Mar 2025 - 07:00
Hospital Caterers Association reveals shortlisted finalists for awards ceremony
14th Mar 2025 - 07:00
Compass One achieves industry-first Social Value Management Certificate
14th Mar 2025 - 06:00
Two school chefs secure place at SCOTY national final
14th Mar 2025 - 06:00
The Compleat Food Group acquires The Real Yorkshire Pudding Co
14th Mar 2025 - 05:00
Green Chef research highlights top five barriers to eating a healthy diet
More News
16th Feb 2018 - 09:46
Fun Friday Food Facts 2018 Vol.7
16th Feb 2018 - 07:00
Airline caterers launch trade body, the Airline Catering Association
16th Feb 2018 - 07:00
Quorn launches superhero campaign to encourage kids to reduce meat intake
15th Feb 2018 - 09:56
Eating “ultra-processed foods” increases the risk of cancer, study finds
15th Feb 2018 - 07:00
Stadium Events & Hospitality Awards return for 2018
15th Feb 2018 - 07:00
Lin O’Brien to step down as chief of Hertfordshire Catering Limited
15th Feb 2018 - 07:00
WSH makes 100% renewable electricity pledge
15th Feb 2018 - 07:00
Seasoned and Tower Bridge host free £10,000 wedding for ‘Wedding Giveaway’ winners
14th Feb 2018 - 10:52
IFST Spring Conference to explore how technology can help manage food safety risks
14th Feb 2018 - 09:04
Zest Quest Asia crowned 2018 winner
14th Feb 2018 - 07:00
Caterer Kudos gives annual staff awards an Asian twist
14th Feb 2018 - 07:00
Country Range announces Student Chef Challenge finalists
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