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6th Feb 2025 - 07:00
Love British Food joins forces with No Farmers No Food
6th Feb 2025 - 07:00
Nomination deadline approaching for Public Sector Catering Awards
6th Feb 2025 - 06:00
LACA chair encourages school caterers to enter Grab ‘N’ Go Challenge
6th Feb 2025 - 06:00
Action Against Hunger unites 15 chefs to tackle malnutrition
6th Feb 2025 - 05:00
Company of Cooks secures £18m in retained business in London
6th Feb 2025 - 05:00
Honourable Artillery Company appoints new executive chef
More News
27th May 2020 - 08:00
FEA launches equipment recommissioning guide for caterers
26th May 2020 - 08:46
20,000-Mile Hospitality Challenge - clock up the miles for those that can't clock on
26th May 2020 - 08:42
5m adults in UK ‘experiencing food poverty’ according to online poll
26th May 2020 - 08:27
Sodexo supports students’ mental wellbeing with new NHS-approved app
26th May 2020 - 08:15
Compass Group launches ‘return to work’ initiatives
26th May 2020 - 08:08
Star chefs and leading college team up for Corona-busting online Masterclasses
22nd May 2020 - 09:30
Scottish Government reopening plan ‘will harm hospitality businesses’
22nd May 2020 - 09:00
Fresh Logistics teams with Brakes to support Twycross Zoo
22nd May 2020 - 08:29
Oxford Farming Conference launches monthly ‘bitesize’ webinars culminating in digital OFC 2021
22nd May 2020 - 08:20
‘Rise with Sodexo’ programme to help organisations adapt to the new normal
22nd May 2020 - 08:10
Fun Friday Food Facts, Vol. 19
22nd May 2020 - 08:00
Wales just one ballot away from hosting global culinary event in 2024
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