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Latest News
10th Jan 2025 - 07:00
MP Munira Wilson highlights importance of extending free school meals in Parliamentary debate
10th Jan 2025 - 07:00
Lexington Independents achieves 300% growth due to contract wins
10th Jan 2025 - 06:00
Four UK universities join forces to search for meat alternatives
10th Jan 2025 - 06:00
Bidfood creates brochure to help caterers with New Year offerings
10th Jan 2025 - 05:00
Registration opens for ‘UK’s biggest celebration of industry innovation’
10th Jan 2025 - 05:00
Arena roundtable explores what it means to be a great supplier into foodservice
More News
4th Aug 2022 - 06:00
Ben’s Original starts scholarship to help black hospitality workers
4th Aug 2022 - 05:00
Brighton catering team receives recognition for record-revenue bounceback
4th Aug 2022 - 05:00
Vegetarian for Life opens entries to awards for excellence
3rd Aug 2022 - 14:13
HCA shares allergen presentation from Laperouse parents
3rd Aug 2022 - 07:00
Chartwells wins school catering contract in County Durham
3rd Aug 2022 - 07:00
BaxterStorey partners with Mossgiel to supply organic milk to public sector
3rd Aug 2022 - 06:00
Fourth data shows hospitality headcount hits two-year high
3rd Aug 2022 - 06:00
NACC confirms programme for Training & Development Forum
3rd Aug 2022 - 05:00
Trio joins forces to save over 13 tonnes of carbon annually
3rd Aug 2022 - 05:00
BM names winner of barista championship
2nd Aug 2022 - 07:00
Sodexo retains Clifton College contract for further five years
2nd Aug 2022 - 07:00
Jamie Oliver to cook up double helping of new series on Channel 4
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