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Latest News
17th Jan 2025 - 07:00
Medirest continues catering partnership with Sherwood Forest Hospital
17th Jan 2025 - 07:00
Hospital Caterers Association Forum unveils ‘food at our core’ theme
17th Jan 2025 - 07:00
Fun Friday Food Facts: 2025 Veganuary edition
17th Jan 2025 - 06:00
School Food Matters webinar to help caterers improve breakfast offering
17th Jan 2025 - 06:00
Defra publishes Food Security Report 2024
17th Jan 2025 - 05:00
Springboard Charity celebrates equality, diversity & inclusion progress
More News
17th Jul 2023 - 06:00
Compass volunteers join forces to ‘shape up’ NHS Trust’s secret garden
17th Jul 2023 - 05:00
ACE names Ben Jeffrey as winner of 2023 Robyns Award
17th Jul 2023 - 05:00
Manufacturer of thermal cooking systems Rational to host TrendTalk
14th Jul 2023 - 07:00
Mayor of London’s FSM scheme to help hundreds of thousands of schoolchildren
14th Jul 2023 - 07:00
Food for Life works with 700 schools to make healthy & sustainable meals
14th Jul 2023 - 06:00
One Retail strengthens offer at Queen Alexandra Hospital
14th Jul 2023 - 06:00
Research predicts parents will miss meals to feed children over holidays
14th Jul 2023 - 05:00
Delphis Eco unveils next gen’s perceptions on net zero & climate change
14th Jul 2023 - 05:00
Country Range Student Chef Challenge 2023/24 opens for entries
13th Jul 2023 - 07:00
Public Sector Catering announces date for 2023 Expo
13th Jul 2023 - 07:00
Eat Them To Defeat Them campaign contributes to long-term improvement of children’s diets
13th Jul 2023 - 06:00
Workplace dining provider Savore secures five-year contract win
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