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17th Jan 2025 - 07:00
Medirest continues catering partnership with Sherwood Forest Hospital
17th Jan 2025 - 07:00
Hospital Caterers Association Forum unveils ‘food at our core’ theme
17th Jan 2025 - 07:00
Fun Friday Food Facts: 2025 Veganuary edition
17th Jan 2025 - 06:00
School Food Matters webinar to help caterers improve breakfast offering
17th Jan 2025 - 06:00
Defra publishes Food Security Report 2024
17th Jan 2025 - 05:00
Springboard Charity celebrates equality, diversity & inclusion progress
More News
31st Aug 2023 - 05:00
Ceda welcomes new Technical Support Group member
31st Aug 2023 - 05:00
Williams celebrates longest serving members of staff
30th Aug 2023 - 07:00
Sodexo retains catering contracts with two independent schools in Scotland
30th Aug 2023 - 06:00
King Charles launches Coronation Food Project
30th Aug 2023 - 06:00
British Retail Consortium finds food inflation decelerates
30th Aug 2023 - 05:00
Soft drinks manufacturer Radnor Hills tackles bullying in UK schools
30th Aug 2023 - 05:00
Chefs’ Forum to host ‘exciting’ masterclasses at Bradford College
29th Aug 2023 - 06:00
CGA report reveals growing demand for nutritional information on menus
29th Aug 2023 - 06:00
Apetito creates guide to catering for specialist diets in care homes
29th Aug 2023 - 06:00
New Zealand delivers 100m free school meals to children
29th Aug 2023 - 05:00
University study encourages people to grow their own fruit & vegetables
29th Aug 2023 - 05:00
Environmental charity Hubbub provides enough surplus food for 2.5m meals
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