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Latest News
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28th Mar 2024 - 08:25
Stuart Barnett wins inaugural ‘Hospitality’s Got Talent’ event raising £30,000 for Wafflemeister Foundation
28th Mar 2024 - 07:00
UCL becomes first university to pilot food carbon tracking app for students
28th Mar 2024 - 07:00
Public sector leaders gather to discuss putting more British food on menus
28th Mar 2024 - 06:00
SSE Arena in Belfast introduces Amazon’s Just Walk Out Technology
28th Mar 2024 - 05:00
Compass’ chief people officer joins Social Mobility Commission’s Employer Advisory Group
28th Mar 2024 - 05:00
Airline caterer LSG Group doubles financial performance
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18th May 2015 - 07:24
Centerplate helps BITC celebrate Prince of Wales’ 30 year presidency
18th May 2015 - 07:24
Cucina Restaurants owner responds to recent school food survey
18th May 2015 - 07:22
Andrew Green announced as new Director of Operations of Craft Guild of Chefs
15th May 2015 - 09:55
Brakes makes Sustainable Fish Cities pledge
15th May 2015 - 09:32
£70,000 raised by Little Tibet trekkers for Springboard
15th May 2015 - 09:19
Filling the holiday gap on the agenda at Sheffield conference
15th May 2015 - 07:24
Santa Maria report reveals how age affects our taste in food
14th May 2015 - 10:18
Plymouth's CATERed partners with City College to offer staff NVQ qualifications
14th May 2015 - 09:57
Winterhalter launches search for best kitchen porter
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