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4th Nov 2025 - 05:00
iPRO Hydrate partners with AFC Wimbledon for 2025-26 season
4th Nov 2025 - 05:00
Research shows calorie labelling makes small but measurable difference
3rd Nov 2025 - 15:13
Jayne Jones to step down as chair of Public Sector Catering Alliance
3rd Nov 2025 - 08:00
Levy makes sustainable switch from beef to wild venison in stadium catering
3rd Nov 2025 - 07:00
Early bird rate opens for Hospital Caterers Association Forum
3rd Nov 2025 - 06:00
University of Nottingham achieves 3-star sustainability rating
More News
30th May 2013 - 10:28
Salford considers 5pm ‘opening time’ for takeaways near schools
30th May 2013 - 10:24
Women 1st Conference to host Q&A with Margaret Hodge and Lynne Franks
30th May 2013 - 10:23
BaxterStorey awarded catering mark at University of Gloucestershire
30th May 2013 - 10:05
Salford Council considers 5pm ‘opening time’ for takeaways near schools
30th May 2013 - 10:04
Salford considers 5pm ‘opening time’ for takeaways near schools
30th May 2013 - 09:36
MPs are focus of National School Meals Week 2013 promotion
30th May 2013 - 09:24
Hospitality Guild partners with City and Guilds
30th May 2013 - 09:19
Catering Academy expands senior team
30th May 2013 - 08:24
Large majority of Brits want to see their local high street upgraded
29th May 2013 - 17:04
Aramark wins Brazil World Cup 2014 food and drink contract
29th May 2013 - 12:19
New software Fourth Analytics will reveal over 300 key performance indicators
29th May 2013 - 10:58
Craft Guild of Chefs launch Universal Cookery & Food Festival 2013
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