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Latest News
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30th Aug 2024 - 07:00
Number of people with food allergies doubles in ten years - study
30th Aug 2024 - 07:00
Foodservice inflation continues to ease but beverage & vegetable prices rise
30th Aug 2024 - 06:00
Hugh Fearnley-Whittingstall joins the lineup for 2024 Speciality & Fine Food Fair
30th Aug 2024 - 06:00
Sodexo Live! extends contract with Henley Royal Regatta for another 5 years
30th Aug 2024 - 05:00
New survey highlights ‘untapped potential’ of reusable cups
30th Aug 2024 - 05:00
Ken Hom to host Chinese cuisine masterclass at Ulster University
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13th Mar 2017 - 08:34
Mellors Catering Service chef wins The British Sandwich Designer of the Year semi final
13th Mar 2017 - 07:03
Cheese on the menu in Scottish schools
10th Mar 2017 - 15:45
Mount Charles secures three year contract with motorcycle racing event
10th Mar 2017 - 12:29
ReFood reveals capability of Widnes site expansion
10th Mar 2017 - 10:06
Fun Friday Food Facts 2017 Vol. 10
10th Mar 2017 - 09:21
BFFF launches booklet on frozen food benefits
10th Mar 2017 - 07:20
Applications for Healthy Eating Week 2017 up 10%
10th Mar 2017 - 07:03
Grazing appoints Blake Henderson as group head of operations
10th Mar 2017 - 07:00
Cost Sector Catering Awards 2017 – the shortlist
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