The guide is made up of three sections; Personal and professional skills, managing people and operations and managing the business.
Fourth, CGA and Prestige Purchasing announced at the Tackling Food Prices Increases Briefing yesterday that they would be pulling their resources together to provide customers with benchmarking of
Hertfordshire-based Zenith serves customers in the healthcare, food service, hospitality, leisure and facilities management, pharmaceutical, and food and beverage processing industries.
Speakers at the ‘Who is shaping the food choices of the future?’ event described how they thought innovations in agriculture, food processing and retailing could ensure a sustainable nutritious foo
Total sales for the group over the last 24 weeks was £2.59 billion, up 2.5% against the same period last year. A 7.5% rise in non-tobacco sales helped offset a 9% fall in the sale of tobacco.
The London-based consultant has been nominated for Best People Development, Best Business Leader (Paula Rogers, founder and chief executive), and Best Business Manager (Rasmus Sorensen, associate d
The company, whose other brands include J20, Lipton, Mountain Dew, 7up and Drench, said it is closing as a means of making “productivity and efficiency savings”.
The ‘Competencies for Food Graduate Careers’, study has been developed by Emma Weston, a food science professor from the University of Nottingham, in collaboration with representatives from retaile
The son of company founder Jack Artis, John Artis had held the position of managing director since 1975.
Grundy joins the company having held similar roles at Brakes and Churchill.
The position was vacant following the news that current managing director Dennis Hogan was returning to his native USA to become chief executive of Foodbuy, a Compass subsidiary.