BaxterStorey launches Barista Academy training centre
Since its inception in 2009, the academy has trained over 300 employees a year on average in the coffee service.
Since its inception in 2009, the academy has trained over 300 employees a year on average in the coffee service.
Offering a "bespoke approach" to large-scale projects - from private dinner parties to corporate events, street food festivals and everything in between - the company said it will work with clients
Taking place between July and August, Express Catering will serve the 2,000+ attendees camping out in Thames Valley, as they partake in a number of scouting events and activities.
The hospitality sector trade body says its new logo is a symbol of the modernity and dynamism of the newly merged association.
The report provides a guide to the UK labour market, drawing on original survey data provided by recruitment consultancies.
The regulation requires food businesses to identify potential sources of acrylamide and demonstrate that they have taken appropriate action to reduce levels to as low as can be reasonably achieved.
Waitrose also claims the change will save 221 tonnes of plastic and more than 665 tonnes of paper a year.
The food and beverage giant’s vision is that none of its packaging, including plastics, ends up in landfill or as litter.
The London-based office caterer says the funds will be used to continue the company’s triple-digit growth in the capital, whilst also beginning expansion to new markets, targeting cities across the
With the government’s soft drinks industry levy coming into effect last week, PHE’s Change4Life campaign is reminding parents that sugary drinks – including juice drinks – are one of the main sourc