Hospital caterers encouraged to enter Public Sector Catering Awards
The Public Sector Catering Awards, which will take place on Thursday 4th April 2024 at the Hilton London Metropole, aim to cel
The Public Sector Catering Awards, which will take place on Thursday 4th April 2024 at the Hilton London Metropole, aim to cel
Available every day, parents and careers can choose either the dish of the day or one of the main courses – a sandwich, jacket potato with fillings or a salad.
The events celebrated three years of Chefs Academy by cooking and demonstrating recipes from the Culinary Concepts.
Global foodservice contractor BonCulina UK has strengthened its commercial team with three new appointments and it has also been made foodservice supplier to Mersey Care NHS Foundation Trust.
Part of the new main entrance and admin hub under construction at the Princess Royal Hospital, the Market Express store will be accessible to Telford patients, visitors and staff.
With the NHS serving over 140 million meals to patients annually and a workforce of 1.25 million dedicated staff members in need of nourishing food, this solution is a ‘much-needed innovation’ in t
During the final held at the Lainston House Cookery School near Winchester finalists had to cook a four course menu in four hours.
The Chef’s Academy programme invites hospital chefs to take part in free training, watch live demonstrations and the opportunity to network with their peers.
Hundreds of schools, many NHS Trusts, care homes, colleges and universities all took part with special menus highlighting British produce.
Coolfood uses science-backed methods to help food service providers lower the climate impact of the food they serve.