The restaurant was officially opened by Bakkavor’s group HR director Pippa Greenslade from Bakkavor head office in Paddington, London.
The report sets out the caterer’s ongoing operation commitment to sustainability and CSR and reveals strong sustainability successes throughout 2014/15.
Following in-depth research and insight, led by Amadeus and the NEC Group, the catering partners have refreshed their brand proposition to deliver a customer experience that reflects existing and e
The caterer, which has recently launched into the care homes sector, has signed up to many of the Responsibility Deal pledges, including Salt Reduction 2017 - where Dine has removed approximately 3
The Desserts through the Decades guide delivers eight costed recipes inspired by the nation’s favourite desserts, alongside a selection of vintage Premier Foods adverts.
A service has been provided daily since the beginning of March from 7am to 4pm at Domino headquarters at Bar Hill, Cambridge.
As part of a multi-million pound deal, BaxterStorey will be providing catering, hospitality, vending and fine-dining services; Portico will deliver front of house and guest services; and Benugo wil
Jeffrey, who was made a CBE in 2011 for her work, has long-standing links with the health and social care sectors having been chairman of High Peak & Dales Primary Care NHS Trust, the NHS Confe
The caterer, which is a joint venture between Jockey Club Racecourses and Compass Group UK, and Richard Johnson, founder of the British Street Food Awards, selected six street food retailers to app
In addition, it has retained and won over £13m of business over the past year, in terms of full turnover value for the duration of the contracts. The company has also achieved a 100% client retent