Contractors

The new executive roles will see Allan Blackmore become director of culinary, sport.

The NHS Wales Shared Services Partnership (NWSSP) is being recognised by campaign group Sustainable Fish Cities for its decision to serve only sustainable fish such as hoki, cod, mackerel and wild

The new and retained contracts are with several organisations including RBLI, Stryker, Arcadia, Portsmouth Grammar School, Kimbolton School, the RSPCA and the University of Law, vary in length up t

The contracts will begin in the Summer and will offer visitors a range of new eating spaces and dining options.

The assignment involved a ten-strong team from Eat to the Beat providing meals and refreshments for several hundred technicians, talent and press over the five days leading up to the launch, the da

Vacherin has made sustainability a central driver since its formation in 2002 and has won several awards for its sustainability practices.

The Millennium Stadium Experience Limited (MSEL) combines the hospitality offerings of WRU and Levy Restaurants.

Olive Catering, the only contract caterer to sign the letter, has criticised the “bureaucratic nightmare” of the new allergen regulations that came into force in December.

The Apprentice Academy was launched this week to coincide with National Apprentice Week and will see the three contract caterers commit to creating more than 200 new roles within their businesses o

Editor of Cost Sector Catering, David Foad, said: “These annual awards provide a valuable opportunity to celebrate the work of the tens of thousands of people working in the UK foodservice sector –