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Chef Cyrus Todiwala makes first visit to Northern Ireland

Written by PSC Team
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18th Feb 2010 - 00:00
His masterclass was part of a celebration event organised by People 1st, the sector skills council for hospitality, leisure, travel and tourism, which introduced the Junior Chefs' Academy programme, a

Iain Sampson scoops National Chef of Wales title

Written by PSC Team
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17th Feb 2010 - 00:00
Sampson, head chef at Peterstone Court Country House Restaurant and Spa, Llanhamlach, won a closely contested final cook-off against three rivals on the first day of the Welsh International Culinary C

Birmingham chef wins Alaska Seafood Recipe Challenge

Written by PSC Team
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17th Feb 2010 - 00:00
The competition, which took place on 15 February in the M&J Seafood development kitchen in London, was organised in association with The Craft Guild of Chefs, and it invited professional chefs to

Tetley adds Rainforest Alliance certification to its tea

Written by PSC Team
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17th Feb 2010 - 00:00
The manufacturer and distributor of tea has committed to purchasing all of the tea for its branded teabag and loose tea products from Rainforest Alliance Certified farms. All Tetley branded black, gre

Chef Steve Scuffell partners with Heinz Foodservice

Written by PSC Team
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16th Feb 2010 - 00:00
Scuffell, an executive chef at London's Crown Moran Hotel, started experimenting with the traditional snack after research revealed a fifth of Brits were now eating the baked bean in unusual ways, whi

Chef Michael Caines supports Cusco Appeal

Written by PSC Team
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16th Feb 2010 - 00:00
Caines, acclaimed chef and driving force behind the ABode Hotels group, has worked with Peros over many years and in 2007 specified Cafédirect Fairtrade coffee across all his hotels and cafés.

Glennans launches chef challenge at Hotelympia

Written by PSC Team
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11th Feb 2010 - 00:00
The glennans chef challenge is being organised by glennans for up-and-coming chefs so that they can compete in a competition in front of a live audience and be judged by highly regarded food service c

Chefs sharpen their knives for Battle for the Dragon contest

Written by PSC Team
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11th Feb 2010 - 00:00
The Battle is one of the showpiece events at the annual Welsh International Culinary Championships held at Coleg Llandrillo Cymru, Rhos-on-Sea from February 16-18. The chefs will battle it out in the