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Featured recipe
Latest plant-based recipes
21st May 2021
Knorr Professional - Lentil Shepherd’s Pie with Cheesy Colcannon Mash
21st May 2021
Knorr Professional - Southern Indian Vegetable Curry
21st May 2021
Knorr Professional - Chipotle Beef and Black bean Chilli
20th May 2021
Green Cuisine - 'Oodles of Noodles' with Chicken-Free Dippers
20th May 2021
Green Cuisine - Deep South Burrito with Chicken-Free Southern Fried Strips
20th May 2021
Green Cuisine - Mini Enchiladas with Chicken-Free Dippers
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JAPANESE STYLE GRILLED MARINATED WILD ALASKA SOCKEYE SALMON WITH FRESH MINT & TOMATO CHUTNEY
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Parmigiano Reggiano cheese, pomegranate and wild rocket salad with cumin mandarin dressing
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Discovery Plain Flour wrap with Wasabi & Sesame prawns
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Discovery Plain Flour wrap with Cacao & Chili beef onglet
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Parmigiano-Reggiano cheese and wild mushroom picnic risotto balls with garlic, lemon and crème fraîche dip
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