Pan’Artisan adds topped pizzas to its range
|
3rd Dec 2012 - 08:10
Until now, Pan’Artisan concentrated mainly on hand-finished pizza bases, dough balls and speciality Italian breads.
Richard Jansen, managing director, Pan’Artisan, said; “For many years we have been supplying our pizza bases to Numero Uno Foods, which has an excellent track record distributing topped pizzas to the school meals sector. Pan’Artisan also has strong relations in this market supplying pizza bases so it made sense to streamline both our production capabilities and establish a partnership.