Skip to main content
Search Results

Equipment

Superior and eco models

Written by PSC Team
|
20th Feb 2014 - 15:10

Managing director Glenn Roberts said: “The energy efficiency of the Superior Plus is truly exceptional, with an unbeatable energy consumption of 395kWh/year.

Bragard’s extends ‘Chef on the Move’ collection

Written by PSC Team
|
8th Jan 2014 - 12:12
Following the launch of the Chef on the Move collection earlier this year, the international brand has invested further in the range by introducing a new black colourway for two jackets - the Mover and Starter - from its menswear range, and also, a black version of its female Impulse jacket. Bragard has also introduced a short sleeved version of the Winner jacket.

Rotary way to retain flavours

Written by PSC Team
|
2nd Jan 2014 - 14:54
Cream Supplies, stocking the full range of Heidolph rotary evaporators, the leading global brand, says that it is “committed to bringing this new and exciting kit to modern kitchens and has models ranging from the most basic, low volume machines to the most sophisticated.” The company adds: “A wide range of accessories and complementary equipment, including the necessary chiller units, are also available.

FEM’s new Saf-T-Knife Station

Written by PSC Team
|
23rd Oct 2013 - 09:00
The Saf-T-Knife Station protects knives from contamination and damage, as well as reducing the risk of accidents and staff injury. Designed to accommodate a variety of knife blade lengths and widths, the Saf-T-Knife station is manufactured by San Jamar and distributed in the UK by FEM. Measuring 381 mm (w) x 381 mm (d) x 108 mm (h), the station includes space to hold up to eight knives and a knife sharpener.

Rational launches VarioSmoker for chefs

Written by PSC Team
|
22nd Oct 2013 - 16:44
The VarioSmoker is simple to use: all chefs have to do is fill its pan with wood chips or pellets, pop it in the Rational combi steamer and plug in the cable.   “The new accessory allows chefs to save time by cooking and smoking the food simultaneously,” said Lee Norton, managing director of Rational UK.  “Because there’s no need to buy a separate smoker oven, it saves space and investment costs, too.”

Gopak tops the table for schools

Written by PSC Team
|
12th Sep 2013 - 11:53
The Contour range of folding tables feature a wipe-clean laminated top and are constructed of aluminium with corner protectors to make them robust while the matching stacking benches are an economical method of seating and come in a choice of heights to suit all ages of children.

Metcalfe Catering Equipment’s pulp free juice in an instant

Written by PSC Team
|
11th Sep 2013 - 11:24
The centrifugal model features a polished motor housing, topped with a stainless steel bowl and juicer basket, looking typically Italian on the countertop. Extra large rubber feet ensure that the unit – which measures 240 x 380 x 490mm - is stable on any surface. The 75mm feed chute on top can handle all kinds of fresh fruit and vegetables, and is wide enough to take a whole apple, with no chopping or peeling required.

Victor’s new energy-saving Optimax refrigerated display

Written by PSC Team
|
23rd Aug 2013 - 08:53

The new Optimax SQ assisted service refrigerated model, having come direct from rigorous independent tests, is proven to use as little as 0.34kWh/h over a 24-hour period, ensuring all chilled food