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Latest News
19th Mar 2025 - 08:58
Briefing highlights healthy school & hospital meals could save NHS £50m a year
19th Mar 2025 - 07:00
Olio saves 150,000 surplus school lunches from going to waste
19th Mar 2025 - 06:00
Sodexo Live! to deliver catering at Brighton & Hove Albion FC’s fan zone
19th Mar 2025 - 06:00
Elior UK’s Lauren Stirling honoured in 2025 Women to Watch Index
19th Mar 2025 - 05:00
BaxterStorey bolsters sales team with two new appointments
19th Mar 2025 - 05:00
Délifrance report finds taste trumps price when students buy baked goods
More News
23rd Oct 2017 - 09:17
Grazing Catering to add over 100 vegan dishes to its menus
20th Oct 2017 - 10:30
Fun Friday Food Facts 2017 Vol. 41
20th Oct 2017 - 10:20
UK signs up to Dairy Declaration of Rotterdam
20th Oct 2017 - 10:15
Review of food education in schools finds 'huge disparity' in standards
20th Oct 2017 - 09:00
Sodexo teams with Adelie Foods on calorie-cutting sandwich range
20th Oct 2017 - 07:00
Events caterer Seasoned extends deal with Porchester Hall
20th Oct 2017 - 07:00
Carpigiani opens bookings for ‘foodservice professionals’ gelato course
20th Oct 2017 - 07:00
Harbour & Jones honours employees at awards night
20th Oct 2017 - 07:00
Arla Foods launches new division as part of £100m growth strategy
19th Oct 2017 - 10:40
£7m investment supports NESCAFÉ Gold’s biggest rebrand yet
19th Oct 2017 - 09:05
Resource London and chef Cyrus Todiwala host London food waste event
19th Oct 2017 - 07:00
Average Briton consumes 1,460 cups of coffee a year, research finds
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