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Latest News
5th Aug 2024 - 08:51
CIEH urges extra Government funding to tackle rise in food-borne illnesses
5th Aug 2024 - 07:00
Sodexo Ireland drives culinary excellence with head of food appointment
5th Aug 2024 - 06:00
Meals provider Apetito hits 1m tray returns in healthcare settings
5th Aug 2024 - 06:00
University of Leeds joins forces with hospitality technology specialist Lolly
5th Aug 2024 - 05:00
A dozen young chefs to battle it out for prestigious national culinary title
5th Aug 2024 - 05:00
Electrolux Professional refrigerators join Energy Technology List
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19th Aug 2021 - 09:23
Registration opens for plant-based trade show
19th Aug 2021 - 09:15
Red meat and dairy promotion campaign cleared by Advertising Standards Authority
19th Aug 2021 - 07:00
Improved labelling on pre-packed food becomes law to protect Scottish consumers
19th Aug 2021 - 06:00
Roadchef unveils outdoor eateries to cater for increased demand
19th Aug 2021 - 05:00
Ramco releases latest ‘Kitchens Conversations’ video
18th Aug 2021 - 09:42
Seven Compass apprentice chefs join Master Chefs of Great Britain event
18th Aug 2021 - 09:14
Inflation steady as disruptions to food and drink supply hit reopening
18th Aug 2021 - 08:43
Chefs at Home charity dinner aiming to raise money for Hospitality Action
18th Aug 2021 - 06:00
North Ayrshire Council encourages uptake of free school meals for P4 pupils
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