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Latest News
31st Jan 2025 - 09:33
Public Sector Catering hosts roundtable discussion with industry’s ‘Most Influential’
31st Jan 2025 - 07:00
Public Sector Catering announces deadline extension for awards
31st Jan 2025 - 06:00
Charity Magic Breakfast outlines 5 goals for 2025
31st Jan 2025 - 06:00
Impact Food Group crowns 2025 Chef of the Year winner
31st Jan 2025 - 05:00
Levy UK to host Chef’s Table event to raise funds for Hospitality Action
31st Jan 2025 - 05:00
Panasonic UK strengthens professional kitchen team with new appointment
More News
22nd Mar 2021 - 09:18
Sodexo commits to healthy & safety priorities
22nd Mar 2021 - 08:45
Red Tractor advertising campaign targets 45m people
22nd Mar 2021 - 06:00
Final chance to enter Baker Street’s care home competition
22nd Mar 2021 - 05:00
Bolton Council agrees £1.5m package to support families during holidays
22nd Mar 2021 - 05:00
Brakes retains ‘Sustainable Supplier of the Year’ award
19th Mar 2021 - 10:01
Springboard Awards for Excellence celebrates ‘hospitality superstars’
19th Mar 2021 - 09:05
International Salon Culinaire announces winners of plant-based dish challenge
19th Mar 2021 - 08:41
Fun Friday Food Facts, Vol. 11
19th Mar 2021 - 07:00
Scotland spends more than £1Bn to help communities through Covid-19 pandemic
19th Mar 2021 - 06:00
Independent caterer Bartlett Mitchell launches ‘Amuse Bouche’
19th Mar 2021 - 05:00
Research reveals one-in-three planning to dine out more often
18th Mar 2021 - 09:11
Derbyshire Catering Service celebrates ‘Food for Life Served Here’ awards
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