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Latest News
23rd Dec 2024 - 07:00
Festive Greetings and a Happy New Year
23rd Dec 2024 - 07:00
Catering can lead the way in creating jobs and social value, says Compass UK CEO
23rd Dec 2024 - 07:00
Allergen Accreditation launches 2025 Resource Pack
23rd Dec 2024 - 06:00
Sodexo ends 2024 with accolades for business excellence & social impact
23rd Dec 2024 - 06:00
Eleven Leicestershire schools achieve Food for Life Award throughout 2024
23rd Dec 2024 - 05:00
Healthcare meals provider Apetito celebrates year of partnership with FareShare
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5th Sep 2024 - 06:00
Vegetarian for Life names shortlisted finalists for 2024 Awards
5th Sep 2024 - 06:00
Mimica’s ‘revolutionary’ Bump Tag aiming to reduce household food waste
5th Sep 2024 - 05:00
Institute of Hospitality appoints Board of Trustees chair
5th Sep 2024 - 05:00
Only A Pavement Away announces date for Cook & Dine fundraiser
4th Sep 2024 - 07:00
Chef teams up with his former prison officer to row across Atlantic Ocean for charity
4th Sep 2024 - 07:00
Sodexo appoints CEO for its schools & universities business
4th Sep 2024 - 06:00
Savoy Educational Trust funding tackles food teaching crisis in schools
4th Sep 2024 - 06:00
Soft Drinks Industry Levy helps reduce children’s sugar consumption
4th Sep 2024 - 05:00
Business Confidence Survey finds hospitality leaders remain cautious on future
4th Sep 2024 - 05:00
Yeo Valley Organic welcomes school pupils to Somerset farm
3rd Sep 2024 - 07:00
Love British Food unveils plans for 23rd edition of British Food Fortnight
3rd Sep 2024 - 07:00
Public Sector Catering Alliance announces programme for inaugural Forum
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