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Latest News
23rd Dec 2024 - 07:00
Festive Greetings and a Happy New Year
23rd Dec 2024 - 07:00
Catering can lead the way in creating jobs and social value, says Compass UK CEO
23rd Dec 2024 - 07:00
Allergen Accreditation launches 2025 Resource Pack
23rd Dec 2024 - 06:00
Sodexo ends 2024 with accolades for business excellence & social impact
23rd Dec 2024 - 06:00
Eleven Leicestershire schools achieve Food for Life Award throughout 2024
23rd Dec 2024 - 05:00
Healthcare meals provider Apetito celebrates year of partnership with FareShare
More News
16th Feb 2023 - 21:45
Government warned its one-stop-shop plan for public sector food could be ‘devastating’
16th Feb 2023 - 06:00
Caterers to take part in International School Meals Day
16th Feb 2023 - 06:00
Northampton hospital receives praise for 24/7 restaurant
16th Feb 2023 - 05:00
Royal Academy of Culinary Arts appoints new chief executive
16th Feb 2023 - 04:00
Contract caterer Thomas Franks sends essential food supplies to Ukraine
15th Feb 2023 - 07:00
All year one pupils in Swansea to be offered free school meals
15th Feb 2023 - 07:00
Sodexo secures £16.5m five-year contract with TriRx Pharmaceutical Services
15th Feb 2023 - 06:00
Food for Life schools celebrate World Pulses Day with BeanMeals
15th Feb 2023 - 06:00
Sysco launches ‘climate stripes’ electric vehicle in Great Britain
15th Feb 2023 - 05:00
Corporate food ordering platform EatFirst acquires Feedr from Compass Group
15th Feb 2023 - 05:00
Research finds recruitment as one of biggest challenges facing public services
14th Feb 2023 - 09:16
Survey finds half of Gen Z planning to ditch dining out on Valentine’s Day
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