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ESS extends partnership with Olio to donate good-to-eat surplus food

20th Jan 2025 - 07:00

ESS extends partnership with Olio to donate good-to-eat surplus food

Food Foundation creates letter calling for ‘urgent’ Healthy Start improvements

20th Jan 2025 - 07:00

Food Foundation creates letter calling for ‘urgent’ Healthy Start improvements

Calorie labelling leads to slight reduction in food consumption

20th Jan 2025 - 06:00

Calorie labelling leads to slight reduction in food consumption

Midshire Signature Services receives 3 accolades

20th Jan 2025 - 06:00

Contract caterer Midshire Signature Services receives 3 accolades

Hospitality Action set to expand support following large donation

20th Jan 2025 - 05:00

Hospitality Action set to expand support following large donation

Research reveals 3% Brits identify as vegan or following a plant-based diet

20th Jan 2025 - 05:00

Research reveals 3% of Brits identify as vegan or following a plant-based diet

More News

30th Jul 2009 - 00:00

Heathrow staff rewarded for eating at the airport

30th Jul 2009 - 00:00

Catermasters celebrates fundraising success at charity golf day

30th Jul 2009 - 00:00

Prestige Scotland secures contract extension with Hampden Park

30th Jul 2009 - 00:00

Organic food is not necessarily healthier

30th Jul 2009 - 00:00

More government help for catering businesses

30th Jul 2009 - 00:00

Alan Paton wins at Skills for Chefs

29th Jul 2009 - 00:00

BA to scrap short-haul meals in Â£22m saving exercise

29th Jul 2009 - 00:00

Covent Garden launches food auction

29th Jul 2009 - 00:00

People 1st and Scottish Tourism Forum launch consultation roadshow

29th Jul 2009 - 00:00

Venison producers team up to launch national awareness scheme

29th Jul 2009 - 00:00

Top chefs gather for Action Against Hunger's Wine Auction

29th Jul 2009 - 00:00

National Skills Academy offers free places on Disney program