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2nd Sep 2024 - 06:00
SSP launches latest restaurant concept at London City Airport
2nd Sep 2024 - 06:00
Hertfordshire catering students take over kitchen for fundraising event
2nd Sep 2024 - 05:00
FEA expands FCP sustainability course with addition of warewashing module
2nd Sep 2024 - 05:00
Start-up Truly Nuts creates ‘first flavoured and fully sustainable Brazil Nut’
30th Aug 2024 - 07:00
Number of people with food allergies doubles in ten years - study
30th Aug 2024 - 07:00
Foodservice inflation continues to ease but beverage & vegetable prices rise
More News
23rd Mar 2017 - 08:53
The Clink Charity awarded CSJ Social Enterprise Award
23rd Mar 2017 - 08:45
Ampersand Events adds Design Museum to its portfolio
22nd Mar 2017 - 13:10
20% sugar reduction target ‘not technically possible’ by 2020
22nd Mar 2017 - 12:48
National Waiters’ Day returns for fifth year
22nd Mar 2017 - 10:09
65% of Brits unwilling to spend over £2.99 on hot drinks, survey reveals
22nd Mar 2017 - 10:08
LSG Group posts year of growth in trading update
22nd Mar 2017 - 09:42
UCC launches new coffee training programme
22nd Mar 2017 - 08:43
New head of events and catering appointed at Science Museum
21st Mar 2017 - 12:49
Apetito announces £31m investment into manufacturing site
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