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Latest News
2nd Sep 2024 - 08:32
Budget fears may hit hospitality spend warns Lynx Purchasing
2nd Sep 2024 - 07:00
Westminster Works report suggests rethink of hiring process to solve hospitality staffing crisis
2nd Sep 2024 - 06:00
SSP launches latest restaurant concept at London City Airport
2nd Sep 2024 - 06:00
Hertfordshire catering students take over kitchen for fundraising event
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FEA expands FCP course with addition of warewashing module
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Start-up Truly Nuts creates ‘first flavoured and fully sustainable Brazil Nut’
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15th May 2017 - 12:25
Independents by Sodexo awarded £2.4 million contract with Clifton College, Bristol
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Ice cream equipment manufacturer Carpigiani enters partnership with Gelato Festival Europe
15th May 2017 - 10:07
University of Greenwich joins Institute of Hospitality’s Education Membership Scheme
15th May 2017 - 09:53
Zenith Hygiene reports revenue growth of 25%
15th May 2017 - 09:35
Viva Weekly Win competition returns to boost school menus
15th May 2017 - 09:21
Chef James Tanner to showcase ARYZTA Food Solutions’ new range at Taste of London
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Brita survey reveals that Brits don't know their tap water rights
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The Clink Charity to serve vulnerable during London Food Month
12th May 2017 - 11:14
LACA chair outlines election manifesto hopes
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