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Latest News
View News Archive
5th Sep 2024 - 07:00
Wales completes roll-out of free school meals to primary pupils
5th Sep 2024 - 07:00
Lexington Catering secures contract extension with London Business School
5th Sep 2024 - 06:00
Mimica’s ‘revolutionary’ Bump Tag aiming to reduce household food waste
5th Sep 2024 - 06:00
Vegetarian for Life names shortlisted finalists for 2024 Awards
5th Sep 2024 - 05:00
Only A Pavement Away announces date for Cook & Dine fundraiser
5th Sep 2024 - 05:00
Institute of Hospitality appoints Board of Trustees chair
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27th Oct 2017 - 10:18
Taking its toll – Brits blame ‘stress’ for comfort eating
27th Oct 2017 - 10:13
Fun Friday Food Facts 2017 Vol. 42
27th Oct 2017 - 07:00
Soil Association to offer caterers free ‘webinar’ on environmental standards
27th Oct 2017 - 07:00
Latest food trends on the menu at ‘futuristic’ H+J event
27th Oct 2017 - 07:00
The Crystal named UK’s ‘most environmentally friendly' venue
27th Oct 2017 - 07:00
New Nestlé Professional report tackles hospitality 'staff crisis'
26th Oct 2017 - 11:25
Red Tractor certifies Compass Group UK & Ireland’s fresh milk
26th Oct 2017 - 10:00
CEDA produces guidelines on solid fuel fired catering equipment
26th Oct 2017 - 09:40
Technological food trends to be showcased at London Food Tech Week
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