Premier Foods extends registration deadline for McDougalls Young Baking Team of the Year
The deadline for registration has now been extended by an extra two weeks, until March 31st.
The deadline for registration has now been extended by an extra two weeks, until March 31st.
The competition is in its second year and will test pupils, aged seven to 11, on their skills in preparing and cooking their chosen dish.
Cabinet Secretary for the Rural Economy and Connectivity, Fergus Ewing, said: “The £1.5 million deal will ensure that more of our school children enjoy the benefits of locally produced food, and wi
The BNF’s Healthy Eating Week, taking place from June 12th to 16th, will see schools, universities and workplaces focus on building knowledge on healthy eating and wellbeing, being active and cooki
A total of 12 finalists, one from each LACA region, will compete at the LACA Main Event on July 6th, following a round of paper judging.
The two chippies worked with the Marine Stewardship Council team to deliver their assemblies with St Alban City School and Clifton with Rawcliffe Primary School in York.
The diner has traditional features such as red faux leather seating and black and white tiled flooring.
The survey commissioned by Yazoo No Added Sugar milk drinks, found the average parent hears the words ‘I’m hungry’ from their children nine times a day, with chocolate emerging as the snack childre
Experts from Food Standards Scotland, NHS Health Scotland and Education Scotland are considering whether school food provision can be further improved.
The event was hosted by David Meade and had entertainment from Rockaoke, the London International Gospel Choir, and cabaret from Martin Dibben.