New-look Hotelympia trade show moves to April 2014
|
22nd Jan 2013 - 10:34
Fresh Montgomery, which runs the show, has also unveiled James Tanner as chef director for its Salon Culinaire.
Government
ESS wins £57m FM contract with Defence Infrastructure Organisation
|
17th Jan 2013 - 14:20
As part of the contract ESS, a defence, offshore and remote catering and support services provider that is part of Compass UK & Ireland, will be providing retail services generating “tens of mi
Labour’s shadow environment minister commits to ‘zero food waste’
|
14th Jan 2013 - 10:09
The Wakefield MP made the commitment when she spoke to the conference of packaging manufacturers and distributors about reducing waste and increasing waste stream recovery.
Operator Aramark wins secures extensions to Scottish MoD contracts
|
10th Jan 2013 - 11:15
The foodservice and facilities management (FM) specialist provides a wide range of services within the two contracts including catering, retail services, cleaning, and mess services, across four si
Half the world’s food never gets eaten, says new report
|
10th Jan 2013 - 09:27
The report has found that as much as half of all food produced around the world never reaches a human stomach due to issues as varied as inadequate infrastructure and storage facilities through to
Cost Sector Catering Awards 2013
|
13th Dec 2012 - 15:03
The Cost Sector Catering Awards are the pivotal point in the foodservice calendar because there's simply no other arena that offers operators in this sector the chance to be judged by their peers a
RAF chef Stephen wins ISS catering title by one point
|
4th Dec 2012 - 09:48
Morrison impressed the judges with the presentation and flavour of his dish – pan-seared partridge breast with leek, bacon, wild mushroom with braised lentils, celeriac puree and port jus – to come
Health and Nutrition in the Public Sector Report launched
|
30th Nov 2012 - 11:07
In an executive statement released to go with the report the PS100 group said much is made by Government of the need for consumers to eat better in order to reduce obesity levels and malnutrition; but are they ‘practicing what they preach’?
The recent changes in school governance and control has seen the removal of nutrition standards from schools, particularly academies, potentially wasting five or more years of improvements in what the state feeds its most vulnerable citizens.
PS100 Group launch startling report on cost of obesity and malnutrition in the UK
|
29th Nov 2012 - 10:13
Much is made by government of the need for consumers to eat better in order to reduce obesity levels and malnutrition; but are they ‘practicing what they preach’?
The recent changes in school governance and control has seen the removal of nutrition standards from schools, particularly Academies, potentially wasting 5 or more years of improvements in what the state feeds its most vulnerable citizens.
Hospitality entrepreneur Bob Walton launches networking club for high-flyers
|
15th Nov 2012 - 12:00
Designed to be a business catalyst and create collaboration at the highest level, the ‘Nth Degree’ is an exclusive professional dining/lifestyle club that is the brainchild of Bob Walton, entrepren